Umeshu – Traditional Japanese Plum Wine

Umeshu, a traditional Japanese plum wine, is known for its sweet and fruity flavor. Made from ripe plums, it is fermented with sugar and alcohol, creating a smooth and refreshing drink. Often enjoyed chilled or on the rocks, It is sipped slowly to enjoy its delicate taste. It is commonly paired with Japanese cuisine, including sushi and grilled meats, but also works well in cocktails. This aromatic plum wine is highly praised for its versatility and can be enjoyed by both newcomers and connoisseurs of Japanese beverages. It is perfect for any occasion, providing a unique taste experien